Tuesday, March 25, 2008

Meatloaf

1¾ or 2 pounds ground beef
1 chopped onion
1 egg
¼ cup milk
¼ cup ketchup
4 inches of crackers
¾ teaspoon of sage
Salt and pepper to taste

Mix egg, milk, and ketchup together with fork. Crush crackers and add to mixture. Add spices and onions, mix meat in with hands till well blended then place in bread pan. Bake at 350° for 1 hour and 15-30 minutes.

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