Tuesday, March 25, 2008

Vegetable Pizza

8 ounces cream cheese
½ cup sour cream
1 teaspoon dill
⅛ teaspoon garlic powder
2 tubes of crescent roll dough

Mix cream cheese, sour cream, dill, and garlic powder together and set aside. Press the 2 packages of roll dough together on a jelly roll pan and prick with a fork. Bake at temperature on roll instructions, but bake for about 9 minutes or until done. Cool and then spread with cream cheese mixture. Sprinkle with a variety of chopped or shredded vegetables such as carrots, broccoli, peppers, cauliflower, cheese, etc.

No comments: